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Water Networks Contribute to Enthalpy/Enthropy Compensation in Protein-Ligand Binding

Citation:

B. Breiten, M. R. Lockett, W. Sherman, S. Fujita, M. Al-Sayah, H. Lange, C. M. Bowers, A. Heroux, G. Krilov, and G. M. Whitesides. 2013. “Water Networks Contribute to Enthalpy/Enthropy Compensation in Protein-Ligand Binding.” J. Amer. Chem. Soc., 135, Pp. 15579-15584.
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See also: BIOCHEMISTRY AND BIOLOGICAL SCIENCE, Biophysics, Carbonic Anhydrase and Protein-Ligand Binding, Entrophy/Enthalpy Compensation, Hydrophobic Effect, Water in Biology
Last updated on 02/15/2019